Rajasthan Government / Big news on Jaipur's meat shops, big decision on Halal-Jhatka; this rule became necessary

Rajasthan Government: A new rule has been brought for those who sell meat in the city. Under this, it has been made 'mandatory' to write Jhatka or Halal outside the meat shop. Mayor of Municipal Corporation Greater Dr. Saumya Gurjar has put her stamp on it. This decision has been taken in the fourth meeting of the executive committee. Apart from this, meat shops have been banned in residential areas. License renewal of meat shops will also be given only if there is a commercial lease. Let us tell you that on one hand the matter of installing name plates on shops by the Yogi government in UP is hot, while in Jaipur now a big decision has been taken regarding Halal and Jhatka.

Halal or Jhatka will have to be written outside the shops

Now after this decision, meat shopkeepers in Jaipur will have to write whether Halal meat is available at their place or Jhatka meat. Let us tell you that complaints were constantly being received that the license of the shop was taken for some other work and the work done in it was something else. In such a situation, taking cognizance of these complaints, it has now been made mandatory to give information about Halal or Jhatka meat outside the shop. After this rule, it has now been made mandatory for meat shopkeepers to take a commercial license. Shops cannot be opened without a commercial license. Apart from this, meat shops will not be opened at residential places, separate places will be designated for shops.

It will be mandatory to take a license

Apart from this, it is now believed that a survey will be conducted in this matter. Which shop is where and how the rules are being followed at the shops. Along with this, all preparations are being made by the Municipal Corporation to implement the rules. It will be implemented very soon. Everyone has been told that those who have a license should show the license and those who do not have a license should get a commercial license as soon as possible. Without a commercial license, meat will not be able to be sold now.